Our caperberries are marinated in a sweet prosecco syrup with a hint of vinegar. Their firm, crunchy flesh pops under the teeth, revealing a surprising tangy caramelized flavour.

Deliciously sweet, our caperberries are a superb complement to charcuterie and cheese platters. Serve them as a hors d'oeuvre instead of olives and pickles, or chop them finely into a beef or salmon tartare. They will add a hint of sweetness to your smoked salmon bagels.

Ingredients: Caperberries 60%, Prosecco wine, White wine, White wine vinegar, Sugar, Sea salt, Acidifier: citric acid.

May contain: Milk, Fish, Nuts, Almonds, Peanuts, Pine nuts.