A Vancouver Island Sea Salt company is hand-harvesting the pristine coastal waters of beautiful Sooke, British Columbia to produce gourmet Canadian sea salt and mineral-rich bath soaks. Owners Jeff and Jess Abel craft their salts in micro-batches by using ancient evaporating techniques as well as efficient modern technology.

Rosemary Sage Infused

Infused with certified organic rosemary & sage herbs. This fragrant herb infused sea salt is used to season all your favourite winter comfort dishes and more. Rub onto poultry, lamb or pork. Try using this delicious blend to season oven roasted or mashed potatoes, sprinkle on garlic bread or blend with balsamic vinegar & olive oil for a easy homemade salad dressing. Enjoy it while it lasts!

Salted Caramel Chocolate

A sweet and salty sprinkle of heaven in every bite of our Salted Caramel Chocolate Sea Salt. Indulge in the deep rich dark chocolate notes and natural caramel followed by the sweet kiss of our Raincoast Flaked Sea Salt. Use this as a dessert topper by sprinkling onto ice cream, cheesecake, freshly baked cookies or brownies. Add a spoonful to oatmeal, fresh strawberries with yogurt, specialty coffee rim trim or to garnish the top of whipped cream.

Lemon Dill

Our Canadian sea salts are infused with fresh organic lemons & dill for that down to earth classic pairing. A favourite for seasoning fish, chicken, add to steamed veggies or sprinkle onto salads and roasted potatoes. 

Smashed Peppercorn Seasalt

A wonderful mixture of our freshly smashed flavourful Black Peppercorns & our coarse Sea Salts for a classic blend. This sea salt can be used as a rub for steaks, pork chops, roasts or ribs. Use it to season baked potatoes, pan-fried eggs, omelette, soups & roasted veggies. Throw away those salt & pepper shakers and try this blend for outdoor barbecuing or indoors cooking. It’s our go-to seasoning for everyday cooking.

Sweet Smokey Maple

Our customers #1 choice! This Canadian coast to coast blend has a sweet, smokey salty dimension all-in-one. Using a cold smoke technique, small batches of our sea salt are infused with delicious Maplewood smoke. If you love Salmon, this is perfect to complement it. Use this as a rub on fish, chicken or pork. A wonderful seasoning for your candied pecans or roasted root veggies. Use it to make a tasty balsamic smokey maple salad dressing. Add it to some sautéed mushrooms or onions for a great burger topper too!

Spicy Ancho Chile

Mild to Medium Heat. Spicy Ancho Chile Sea Salt, a long-awaited addition to the Saltwest Flavoured Canadain Sea Salt selection. Spicy, savory and a delicious way to add that extra kick to grilled meats, Mexican bean salad, veggies, and guacamole dips. A perfect combination for summertime grilling.

Roasted Garlic & Onion

Our #1 infused Canadian sea salt flavour… One taste and you’ll know why people are raving about this infusion. Using high quality certified organic garlic & onions which are slowly roasted to create rich sweet caramelized characteristic, perfect to season fish, meats, and veggies. Try a sprinkle on some pan-fried prawns, sauteed mushrooms or roasted potatoes. Rub it on steak, chicken or pork to enhance and finish with some fresh herbs.

From Saltwest Naturals, Sooke, BC
40 gm re-sealable bag
Gluten-free
Vegan,
All natural, no additives